Greek handmade jam, with 60% fresh apples, lemon zest & juice and cinnamon. It ‘s made with organic brown sugar and no preservatives are added.
Traditional Greek Rusks
“Epta” Multigrain Rusks from Astypalea
“Trebelis” Gruyere with 4 types of Peppercorn
“Trebelis” Smoked Cheese with Garlic & Basil
Traditional Greek Pasta
“Epta” Traditional Wide Noodles with Eggs and Milk
“Epta” Breadsticks from Astypalea with Brown Sugar & Cinnamon
Greek Handmade Jams
“Epta” Blackberry with Chios Mastic Jam
“Argyrakis” Smoked Pork Sausage
“Voreios Hellas” Smoked Salami
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