Greek handmade jam, with 63% fresh bio blackberries and Chios mastic. It ‘s made with organic brown sugar and lemon juice and no preservatives are added.
“Argyrakis” Smoked Pork Sausage
Traditional Greek Pasta
“Epta” Traditional Wide Noodles with Eggs and Milk
“Argyrakis” Pork Sausage
“Trebelis” Smoked Coriander Cheese
“Argyrakis” Pork Sausage with Leek
Greek Handmade Jams
“Epta” Wild Plum with Apple Geranium Jam
“Argyrakis” Pork Sausage with Sundried Tomatoes and Feta Cheese
“Voreios Hellas” Smoked Salami
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