“Epta” Multigrain Rusks from Astypalea

Ingredients: multigrain flour 65%, wholegrain wheat flour, vegetable oils: extra virgin olive oil, hydrogenated vegetable fat (coconut), margarine, wine, salt, sugar, linseed, pumpkin seed, sunflower seed, raising agents: diphosphates, odium, carbonates, ammonia salts.

Double baked.

May contain traces of milk, nuts and eggs.

Net weight: 250g